Chickenjoyers celebrate their love for the Philippines’ iconic fried chicken

For the first time in Chickenjoy history, Jollibee brought together enthusiasts of its well-loved fried chicken at the day-long “I Am A Chickenjoyer Fan Meet” at Trinoma Activity Center last February 17.

This joy-filled event gathered families and friends adding up to over 1,500 individuals to celebrate their shared love for the iconic Chickenjoy.

“We are so excited to finally bring so many Chickenjoyers together in one venue and host an exciting day for them,” said Pamie Cruz, Senior Marketing Manager of Jollibee Philippines. “This is our way of thanking them for their continued support for Chickenjoy, and for spreading this love to their families and friends from all over the country and even all over the world.”

(L-R): Dennis Reyes, Jollibee’s PR, Partnerships & Sustainability Head; Pamela Cruz, Jollibee’s Senior Marketing Manager; Gaby Reyes, Brand Manager; Tracey Vega, Jollibee’s Assistant Brand Manager; Joshua Garcia; Martina Francisco, Jollibee’s Assistant Brand Manager; Bea De Ocampo Jollibee’s Management Trainee; Aurea Elise Maog, Jollibee’s PR, Partnerships & Sustainability Officer; Mari Aldecoa, Jollibee’s Assistant Vice President for Masterbrand and Chicken

Guests engaged in a slew of activities detailed in their event passports. From conquering the Claw Machine to trying their luck at the Giant Gachapon and mastering the Ball Bucket Shoot Out, attendees collected points, won limited-edition Chickenjoy merchandise, and created lasting memories. To add, a professional studio setup awaited guests, capturing their moments through expertly taken photos and videos.

Jollibee endorsers and self-proclaimed Chickenjoyers Joshua Garcia and Donny Pangilinan also added to the fun during the morning and afternoon programs, respectively. When asked about his favorite memory with Chickenjoy, Donny recalled, “As a kid, I remember going home via expressway and ordering Jollibee via drive-thru because that’s really our favorite. In the car, my dad would ask us what we wanted and of course, we wanted Chickenjoy. We’d share it in the car before driving off again, feeling satisfied.”

Chickenjoyers flocked and showed their full support by joining the fun-filled activities

Joshua added his own vivid Chickenjoy moments: “With my family, it’s always a tradition to order Jollibee when it’s someone’s birthday. My nephew loves Chickenjoy, so I would bring him a bucket on his birthday and we’d share it with Jolly Spaghetti or rice. My favorite part is the chicken wing—I love the experience of removing the bone and dipping the wing in the gravy. Sarap!”

This unique event showed how Chickenjoy has played a role in the lives of millions, from satisfying cravings to completing delightful bonding moments. Renowned for its crispy and flavorful skin, juicy and succulent meat, and signature gravy, Chickenjoy continues to make a lasting impact and be well-loved by the generations to come.

The Crispylicious, Juicylicious, best-tasting Jollibee Chickenjoy is available nationwide for PHP 82.00 (1-pc. Chickenjoy with rice and drink). Drop by your nearest Jollibee branch and treat yourself to its crispy, juicy goodness via dine-in, take-out, or drive-thru. You can also have it delivered via the Jollibee App, JollibeeDelivery.com, #87000, GrabFood, and Foodpanda.

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